Franklin Foods is the World's Fastest Growing Cream Cheese Company
On a Mission to Re-Invent Cream Cheese For Today's Consumer
Franklin Foods, Inc., corporate offices are located in Delray Beach, FL, with manufacturing facilities in Enosburg Falls, Vermont and Casa Grande, Arizona. Franklin Foods is a Safe Quality Foods (SQF) Level 3 Certified cream cheese manufacturer. Franklin Foods began producing cheese in 1899 using fresh milk and cream from nearby farms. Today the Franklin Foods tradition of top quality, delicious taste and dairy innovation continues. Franklin Foods is the fastest growing cream cheese producer in the World and continues on its mission to "Re-Invent Cream Cheese for today's consumers." Franklin Foods' award-winning products are distributed to industrial, institutional, foodservice, private label, supermarket and club store accounts across the United States and numerous international markets.
Greek Cream Cheese Highlights
Arizona Dairy Farm Tour
Read all about Lorianne's experience on the Caballero Dairy Farm where she met up with a group of bloggers and members of Arizona Milk Producers, and got a chance to learn about the Arizona Dairy industry and nibble on some of Arizona's best dairy products. Click on the link to read the article Thyme For Cocktails.
Guy Food—New Protein-Boosted Packaged Foods by Dana Leigh Smith
Lisa Moskovitz, RD, CPT, CDN, and CEO of NY Nutrition Group reviews 12 new protein-boosted packaged foods in Men's Fitness Magazine, and gives Greek Cream Cheese a thumbs up.
Greek Gourmet Spreads
With more protein and less fat makes Greek Gourmet Spreads the perfect choice for tasty snacking and easy entertaining. Spread on crackers or dig right in with veggie sticks and pretzels. Four delicious flavors: Garlic & Herb, Cucumber Garlic, Roasted Red Pepper, and Sundried Tomato. #ThinkGreek
Now Available at Kroger Stores and Banners Across the U.S.
Kroger Greek Cream Cheese is now available at 2,400 stores across 31 states. Look for Kroger Greek Cream Cheese at Kroger, Ralph's, Dillons, Smith's, King Soopers, Fry's, QFC, City Market, Owen's, Jay C., Pay Less, Baker's, Gerbes, Scott's Food & Pharmacy, Fred Meyer, Dillon's Marketplace, Fry's Marketplace, King Soopers Marketplace, Smith's Marketplace.
Greek Cream Cheese Now Available for Food Service
Professional Chefs, Bakers and Food Service operators now have Greek Cream Cheese to revolutionize their menus and operations. On trend with consumers' healthier eating goals. Delivers more protein, less fat, and 100% amazing flavor. Perfect in wide variety of uses: cheesecakes, frostings, sweet and savory fillings, spreading on bagels, fruits and vegetable. 100% amazing flavor. Available in 1oz. Portions, 3Lb Bars, 5Lb Tubs and 30Lb Bulk.
New Greek Gourmet Spreadable Cheese Hits Shelves at Sam's Club Stores in Mexico
Located in the refrigerated deli section in two delicious flavors - Garlic & Herb and Sundried Tomato
Greek Cream Cheese Now Available at over 15,000 Stores
Industry's First Greek Cream Cheese Available Nationwide at Walmart
"We are seeing a huge rise in popularity for Greek foods, driven by the popularity of the Mediterranean diet and a move toward a balanced, simpler, and more pleasurable way of eating” said, Jon Gutknecht, CEO of Franklin Foods. “We are thrilled to bring these authentic Mediterranean qualities to the cream cheese market and announce our expanded distribution with Walmart, which helps brings Greek Cream Cheese to a much wider audience."
Greek Cream Cheese Now Available at Ahold 800 Stores - Stop & Shop and Giant Stores
Greek Cream Cheese is now at Stop & Shop stores in New England, New York/New Jersey, Giant Carlisle, and Giant Landover in 8oz. Bars, 8oz. Soft, and 8oz. Whipped. Visit our Greek Cream Cheese page to locate a store near you, and learn all about this new product that takes the essence of the Mediterranean diet and fills each bite with 100% wholesome protein and flavor. Make sure to "Like" Greek Cream Cheese on our Greek Cream Cheese Facebook Page.
Greek Cream Cheese Coming Soon to Harris Teeter!
Checkout Who's Talking About Greek Cream Cheese!
Franklin Foods Highlights
What's Hot in 2015
Need some inspiration? What's hot in 2015? Take a peek at a few of our favorite resources and find what the hottest food trends will be in 2015! The comprehensive National Restaurant Association's 2015 Culinary Forecast, Anderson Partners Food Ingredient Marketing, and Ketchum Food B2B.
Delicious Way to Start the New Year
Hahn's Vegetable Dip
One word DELICIOUS! Hahn's Vegetable Dip. Hahn's is available nationwide at Walmart.
Franklin Foods' Food Service Tip
Wishing Everyone a "Delicious Cream Cheese Season"
The holidays are fast approaching and that only means one thing, "cream cheese season" is in full-swing. You might be asking yourself, "What in the world is cream cheese season?" Cream cheese season runs from late October through January and is when professional chefs, bakers and large-scale food manufacturers plan and ramp up production of desserts and savory dishes made with cream cheese. The home chef also gets in on the action, and kicks-off their own cream cheese season with the Thanksgiving holiday. Franklin Foods wishes all of our foodservice and at-home customers a very delicious cream cheese season!
Hahn's Cream Cheese Available at Walmart
Hahn's Cultured Cream Cheese is made from the freshest cream and milk available, this smooth and creamy product is perfect for baking, cooking, and spreading on bagels or crackers. Awarded a First Place medal during the 2009 American Cheese Society Championships. Available in 8oz. Bars, and 6oz. Tubs. Available at Walmart!
Franklin Foods Launches Casa Grande Farms Brand
At Franklin Foods, we've been producing premium dairy product for over 100 years. Our new Casa Grande Farms brand carries on this tradition. Casa Grande Cultured Cream Cheese is made with fresh milk and cream from Arizona Dairy Farmers in the town of Casa Grande. Made from the freshest milk and cream available, this smooth and creamy product is available in three sizes, and perfect for spreading, baking and cooking. Available in 8oz. Bars, 3Lb Loaves and 30Lb Bulk.
Franklin Foods Announces the Opening of its Arizona Cream Cheese Plant
New expanded distribution will help meet growing consumer demand for Greek Cream Cheese and company's award-winning Cream Cheese products in the Western US and Asia
Franklin Foods, the world's fastest growing cream cheese company, annouced today the opening of the Franklin Foods West manufacturing facility. Located in Casa Grande, Arizona, the new facility greatly expands manufacturing capacity for Franklin's rapidly growing Food Service, Industrial, Retail Private Label and International business. The new production capacity will also be used to meet growing consumer demand for Franklin's successful launch of the industry's first Greek Cream Cheese that is now being sold in over 10,000 stores, including nationwide at Walmart. Click here for entire press release.
Vermont Gas Now Serving Enosburg and Franklin Foods with Natural Gas
600 residential & business customers to save $1.5 million per year, reduce GHG emissions by 1,900 pounds per year
Vermont Gas has announced that it is now serving Franklin Foods with natural gas. Vermon Gas is adding 14 miles of natural gas distribution pipeline that will provide a more affordable, cleaner and safe energy option fo 490 residential and 110 commercial customers in the Village of Enosburg.
Tenth U.S. Patent Issued to Franklin Foods for Yogurt Cheese Products
Franklin Foods, Inc. has been issued its tenth patent from the United States Patent & Trademark Office (USPTO) for Yogurt Cheese Products. Patent number 8,518,463 has been issued to inventors Jon Gutknecht and John Ovitt. The timeliness of the tenth patent approval for Cream Cheese Products correlates with a growing demand within institutional channels for lowfat ingredients to help reduce the fat, calories and cholesterol in mainstream consumer packaged goods. This demand is due to rising obesity rates and consumers continued desire for healthier food alternatives.
Franklin Foods Receives Highest Level of Safe Quality Food Certification (SQF)
Frankln Foods' Vermont and Arizona Manufacturing Facilities Achieve SQF 2000 Level 3
Franklin Foods, the world's fastest growing cream cheese company, announced today it has received the highest level of certification by the Safe Quality Food Institute (SQF) for both its Casa Grande, Arizona and Enosburg Falls, Vermont facilities. Read Press Release.