Franklin Foods offers unparalleled ability to anticipate and meet our customers’ needs.

We offer products and packaging to serve every level of retailer, consumer, and chef – from institutional kitchens and national club stores to the specialty baker.

Our state-of-the-art dairy processing plants in Vermont and Arizona are scaled and equipped to provide you with the products you want, when you need them – around the country and across borders.

Our R&D team is on the leading edge of industry and consumer trends. We can work with you to design, create, and innovate menu solutions.

Additionally, we are able to leverage support and expertise from Hochland and it’s international family of dairy brands.

Franklin Foods is ready to serve you and your customers.