Capabilities
- Manufacturing Excellence
- Culinary & New Product Development
Products
- Cream Cheese Types
- Product Sizes
Brands
Food Service
Private Label & Co-Pack
Retail & Club
- Retailers
Brokers
- Product Sell Sheets
Careers
Contact
About Us
- History
- We Do Business Differently
- Sustainability
- Giving Back
- Awards
- Blog
- News
- FAQ
- Press
Recipes

Search

© 2020 Franklin Foods - Re-Inventing Cream Cheese. All rights reserved

BRANDS

GREEK CREAM CHEESE

HAHN’S

ALL SEASON’S KITCHEN

GREEN MOUNTAIN FARMS

LOMBARDI’S ITALIAN CLASSICS

CASA GRANDE FARMS

Certified Safe Quality Foods (SQF) 2000 Level 3 – Highest Level
Franklin Foods products are produced under strict Safe Quality Foods (SQF) 2000 Level-3 guidelines. This designation demonstrates comprehensive quality management systems development and practices.

“I love what I do and enjoy the people. Franklin Foods is truly a wonderful company to work for.”

– Kelsea Monks, Food Safety and Quality Manager/SQF Practioner

“Greek is trending in my kitchen. I’ve just replaced my beloved Philly Cream Cheese b/c this is undeniably better.”

– Chick_Wrestler (via Twitter)

Hahn’s Cream Cheese Brand Voted #1 Cream Cheese in North America

– American Cheese Society Competition

Capabilities
- Manufacturing Excellence
- Culinary & New Product Development
Products
- Cream Cheese Types
- Product Sizes
Brands
Food Service
Private Label & Co-Pack
Retail & Club
- Retailers
Brokers
- Product Sell Sheets
Careers
Contact
About Us
- History
- We Do Business Differently
- Sustainability
- Giving Back
- Awards
- Blog
- News
- FAQ
- Press
Recipes

Privacy Policy
Accessibility
Brokers

© 2020 Franklin Foods - Re-Inventing Cream Cheese. All rights reserved