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© 2020 Franklin Foods - Re-Inventing Cream Cheese. All rights reserved

Uncategorized

Key Lime Cream Ice Pops

Key Lime Cream Ice Pops

Uncategorized,Recipes,Greek Cream Cheese,Dessert

May 18, 2020

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Franklin Foods products are produced under strict Safe Quality Foods (SQF) 2000 Level-3 guidelines. This designation demonstrates comprehensive quality management systems development and practices.

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– Kelsea Monks, Food Safety and Quality Manager/SQF Practioner

“Greek is trending in my kitchen. I’ve just replaced my beloved Philly Cream Cheese b/c this is undeniably better.”

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  • Capabilities
    • Manufacturing Excellence
    • Culinary & New Product Development
  • Products
    • Cream Cheese Types
    • Product Sizes
  • Brands
    • Greek Cream Cheese
    • Hahn’s
    • All Season’s Kitchen
    • Green Mountain Farms
    • Lombardi’s Italian Classics
    • Casa Grande Farms
  • Food Service
  • Private Label & Co-Pack
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