Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
Greek Cream Cheese Mashed Potatoes

Greek Cream Cheese Mashed Potatoes

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Ingredients

5 lbs Red Potatoes
8 oz Greek Cream Cheese
8 oz Sour Cream
2 tsp Onion Salt
1 tsp Salt
1/2 tsp Pepper
2 tablespoons Butter

Instructions

  1. Boil red potatoes and drain.
  2. In a bowl combine cooked potatoes with the rest of the ingredients. Mix together with an electric mixer.
  • Author: franklinfoods

© 2025 Franklin Foods – Re-Inventing Cream Cheese. All rights reserved