Print
Greek Cream Cheese Balls

Greek Cream Cheese Balls

  • Author: franklinfoods

Scale

Ingredients

8 oz Greek Cream Cheese, softened

1/2 cup shredded sharp cheddar cheese

1/8 teaspoon garlic powder

Salt and Pepper to taste

Coatings: Paprika, Poppy and Sesame Seeds, Parsley, Chives, Nuts such as Walnuts, Almonds, and Cranberries.


Instructions

  1. Combine all ingredients, except the coatings.
  2. Roll into small ball shapes and cover each one in different coatings.