Re-Inventing Cream Cheese

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Welcome to the “I Want Hahn’s Yogurt & Cream Cheese!” consumer campaign.

Franklin Foods is on a mission to Re-Invent Cream Cheese™ for today’s consumer. We need your help in spreading the good word about Hahn’s Yogurt & Cream Cheese to the key decision makers throughout your community.

Currently, Hahn’s is being served to approximately 2 million students daily throughout the Northeast. Students in New York City, Massachusetts, New Jersey, Maine, New Hampshire, and Vermont are all enjoying Hahn’s as part of their new healthy school meal program.

Hahn’s Yogurt & Cream Cheese vs. Regular Cream Cheese

Hahn’s is a patented blend of 100% cream cheese blended with real non-fat yogurt.

  • Save 17,100 calories per year!*
  • 60% less fat
  • 55% less cholesterol
  • 30% less sodium
  • 60 less saturated fat
  • 33% less calories
  • Made with live and active yogurt cultures

*Comparing 2 oz. of Hahn’s at 70 fat calories vs. 2 oz. of regular cream cheese at 160 calories, 190 days per year.

As we begin to rollout the distribution of Hahn’s Yogurt & Cream Cheese across the United States we will be communicating with school administrators, chefs, hospital dieticians, etc., in your communities. Let these decision makers know that you want Hahn’s Yogurt & Cream Cheese served instead of regular cream cheese.

Its Easy to Let Your Voice Be Heard.

Simply fill out the form below and hit submit. We will collect the forms, and as we make presentations in your area we will let your voice be heard to the key decision makers.

If you have any questions, please contact Rocco Cardinale, Director of Marketing. Thank you.

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