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	<title>Franklin Foods Blog &#187; Private Label</title>
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	<description>Re-Inventing Cream Cheese</description>
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		<title>Update from the 2009 Private Label Trade Show</title>
		<link>http://www.franklinfoods.com/blog/2009/11/update-from-the-2009-private-label-trade-show/</link>
		<comments>http://www.franklinfoods.com/blog/2009/11/update-from-the-2009-private-label-trade-show/#comments</comments>
		<pubDate>Sun, 15 Nov 2009 15:47:15 +0000</pubDate>
		<dc:creator>franklin</dc:creator>
				<category><![CDATA[Private Label]]></category>
		<category><![CDATA[Chicago]]></category>
		<category><![CDATA[Cream Cheese]]></category>
		<category><![CDATA[Franklin Foods]]></category>
		<category><![CDATA[PLMA 2009]]></category>
		<category><![CDATA[Private Label Cream Cheese]]></category>
		<category><![CDATA[Re-Inventing Cream Cheese]]></category>
		<category><![CDATA[Retail Cream Cheese]]></category>
		<category><![CDATA[Yogurt & Cream Cheese]]></category>

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		<description><![CDATA[After several months of planning and preparation Franklin Foods is ready to take our "Re-Inventing Cream Cheese" mission out for a spin at the 2009 PLMA Trade Show in Chicago! ]]></description>
			<content:encoded><![CDATA[<p>After several months of planning and preparation Franklin Foods is ready to take our &#8220;Re-Inventing Cream Cheese&#8221; mission out for a spin at the 2009 PLMA Trade Show this weekend in Chicago!  We will be sampling  our decadent cream cheese products in a wide variety of sizes that are ready to fill retailer dairy cases from coast to coast.   The show floor is packed with vendors and products from all around the world and everyone is expecting  a great turnout. </p>
<p>Also, our patent approved Yogurt &amp; Cream Cheese entry has been accepted and will be displayed in a special section called the &#8220;Idea Supermarket&#8221;&#8230;surrounded by a variety of innovative and cutting edge food products.</p>
<p>Thanks.</p>
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		<title>Congratulations to Team Franklin Foods!</title>
		<link>http://www.franklinfoods.com/blog/2009/11/congratulations-to-team-franklin-foods/</link>
		<comments>http://www.franklinfoods.com/blog/2009/11/congratulations-to-team-franklin-foods/#comments</comments>
		<pubDate>Thu, 12 Nov 2009 21:47:56 +0000</pubDate>
		<dc:creator>franklin</dc:creator>
				<category><![CDATA[Culinary and New Product Solutions]]></category>
		<category><![CDATA[Foodservice]]></category>
		<category><![CDATA[Green Mountain Farms Gourmet Dips and Spreads]]></category>
		<category><![CDATA[Hahn’s Bakers Cheese]]></category>
		<category><![CDATA[Hahn’s Yogurt & Cream Cheese]]></category>
		<category><![CDATA[Private Label]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Franklin Foods SQF200 Level 3]]></category>
		<category><![CDATA[PLMA]]></category>
		<category><![CDATA[Private Label Manufacturers Tradeshow]]></category>
		<category><![CDATA[Safe Quality Institute]]></category>
		<category><![CDATA[Team Franklin Foods]]></category>

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		<description><![CDATA[Team Franklin Foods achieves highest SQF rating!]]></description>
			<content:encoded><![CDATA[<p>Great news to share.  Team Franklin Foods has received the highest level rating by the Safe Quality Food Institute for both food safety and food quality. The entire team production team deserves a big congratulations. Next stop, the Private Label Manufacturers Trade Show in Chicago.  Check back for blog updates from the show!</p>
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