Re-Inventing Cream Cheese

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Delicious Recipe Ideas!

Celebrate spring with this delicious Greek Cream Cheese Blueberry Lemon Parfait. Greek Cream Cheese Blueberry Lemon Parfait

 

Checkout our new Greek Cream Cheese recipes page for even more delicious ideas! Download The Greek Cream Cheese Recipe E-Book

 

 

 

Hahn's Easter Cheesecake Hahn's Easter Cheesecake

Crust:

  • 2 cups of graham cracker crumbs
  • 1/2 cup finely chopped almonds
  • 5 Tbsp. of butter, melted

Filling:

  • 4 pkg. (8oz.) Hahn's Cultured Cream Cheese, softened
  • 2 large egg yolks
  • 4 large whole eggs
  • 1 tsp. vanilla
  • 2 Tbsp. flour
  • 1-1/4 cup sugar
  • 1/3 cup whipping cream

Topping (optional):

  • Hahn's Cream Cheese Frosting and Coconut

Preheat oven to 425° F. Mix graham cracker crumbs, chopped almonds and melted butter in bowl. Butter a 10 inch springform pan and press crumb mixture onto bottom and sides of pan. Beat cream cheese until smooth. Add sugar and flour. Beat in egg yolks and whole eggs until smooth. Add cream and vanilla. Once thoroughly blended, pour cheese mixture into prepared springform pan. Bake 15 minutes. Reduce temperature to 225° F and bake 50 minutes. Cover top with foil if browning too fast. Remove from oven and cool completely. Refrigerate until cold. To serve, carefully remove from the pan and garnish with cranberry sauce. Serve and enjoy.

Hahn's Cream Cheese Frosting

  • 1/2 stick butter or margarine
  • 1/2 box powdered sugar
  • 1 teaspoon vanilla
  • Whip all ingredients together. Carefully frost cooled Cheesecake

Easy Entertaining with Green Mountain Farms Cucumber Garlic Savory Yogurt Dip

Roasted Shrimp with Green Mountain Farms Cucumber Garlic Savory Yogurt DipRoasted Shrimp with Green Mountain Farms Savory Yogurt Dip

  • 2 Lb. Peeled and Deveined Shrimp
  • 1 - Tablespoon Olive Oil
  • 1/2 Teaspoon Kosher Salt
  • 1/2 Teaspoon Black Pepper
  • 1 - Container of Green Mountain Farms Cucumber Garlic Tzatziki Savory Yogurt Dip

Preheat oven to 400 degrees. Toss shrimp, olive oil, salt and pepper in large bowl. Spread shrimp in an even layer on sheet tray. Roast shrimp for 8-10 minutes until pink and firm. Cool shrimp and serve along side Green Mountain Farms Cucumber Garlic Tzatziki Savory Yogurt Dip. Serves 6-8. Enjoy!


Anytime Caramel Fruit Dip with Hahn's Cultured Cream CheeseHahn's Cream Cheese & Caramel Fruit Dip

A favorite of Sarah Jewett, and winner of second place in our Employee cook off!

  • 2-8 oz bars of Hahn's Plain Cream Cheese, softened
  • 1 cup packed brown sugar
  • 1/2 cup caramel ice cream topping
  • Assorted fresh fruit

In a small mixing bowl, beat the cream cheese and brown sugar until smooth.  Add caramel topping, beat until blended.  Serve with fruit.  Refrigerate leftovers. Makes about 3 cups.



Perfect Cheesecake with Hahn's Cultured Cream Cheese

Cheesecake Supreme with Cranberry Sauce

Crust:

  • 2 cups of graham cracker crumbs
  • 1/2 cup finely chopped almonds
  • 5 Tbsp. of butter, melted

Filling:

  • 4 pkg. (8oz.) Hahn's Cultured Cream Cheese, softened
  • 2 large egg yolks
  • 4 large whole eggs
  • 1 tsp. vanilla
  • 2 Tbsp. flour
  • 1-1/4 cup sugar
  • 1/3 cup whipping cream

Topping (optional):

  • 1 cup of your favorite cranberry sauce

Preheat oven to 425° F. Mix graham cracker crumbs, chopped almonds and melted butter in bowl. Butter a 10 inch springform pan and press crumb mixture onto bottom and sides of pan. Beat cream cheese until smooth. Add sugar and flour. Beat in egg yolks and whole eggs until smooth. Add cream and vanilla. Once thoroughly blended, pour cheese mixture into prepared springform pan. Bake 15 minutes. Reduce temperature to 225° F and bake 50 minutes. Cover top with foil if browning too fast. Remove from oven and cool completely. Refrigerate until cold. To serve, carefully remove from the pan and garnish with cranberry sauce. Serve and enjoy.


Delicious Side Dish with Green Mountain Farms Garlic & Herb Spreadable Cheese!

Savory Garlic & Herb Macaroni & Cheese

A favorite of Heidi Hart.
Green Mountain Farms Garlic & Herb Macaroni & Cheese


  • 1 - 16 oz. Box of Macaroni 
  • 2 - 8 oz. Bars of Hunter's Sharp Cheddar Cheese
  • 2 - 8 oz. Cups of Green Mountain Farms Garlic & Herb Spreadable Cheese
  • 1 1/2 Cups of Milk
  • Salt & Pepper to taste


Cook Macaroni as directed on box and drain. In large saucepan, add Green Mountain Farms Garlic & Herb Spreadable Cheese, milk, cheese (cubed), salt and pepper. Heat ingredients on low heat and stir occasionally until mixture begins to melt. Mix in cooked Macaroni and pour in ungreased 13x9x2 baking dish. Bake at 350 F for 45 minutes or until golden brown.

Serve and enjoy!

Easy Dessert with our Hahn's Cultured Cream Cheese!   

Pumpkin Squares with Cream Cheese Frosting

Pumpkin Squares with Hahn's Cream Cheese Frosting

A favorite of Celeste Malin

  • 1 cup oil
  • 2 cups pumpkin
  • 2 cups sugar
  • 4 eggs
  • 1 cup pecans (optional)
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 teaspoons cinnamon
  • 1 teaspoon baking soda
  • 2 cups flour
  • 1 teaspoon ginger

Mix all ingredients together.  Pour into greased and floured 9x13 pan.  Bate at 350 F for 40 minutes.  Test with toothpick.

FROSTING

1/2 stick butter or margarine

3 oz Hahn's Cultured Cream Cheese, softened

1/2 box powdered sugar

1 teaspoon vanilla

Whip all ingredients together.  Frost cooled pumpkin squares


Green Mountain Farms Recipe Pamphlet - Free & Easy PDF DownloadGreen Mountain Farms Recipe Pamphlet

Click here to download our free Green Mountain Farms Recipe pamphlet. It is filled with a variety of our favorite recipes from appetizers to side dishes to quick and easy entrées. 



MORE GREAT RECIPES

Our Trusted Brands

  • All Seasons Kitchen
  • Greek Cream Cheese
  • Lombardi's Bakers Cheese
  • Lombardi's
  • Hahn's Yogurt and Cream Cheese Spread
  • Green Mountain Farms
  • Hahn's Bakers Cheese
  • Hahn's

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